Sun - Wed: 8 a.m. to 8 p.m. | Thurs - Sat 8 a.m. to 9 p.m. | Downtown: (417) 866-6378 | Farmer's Park: (417) 881-9736

Savor Your Mornings & Afternoons

Breakfast & Brunch Menu

    • Appetizers

    • Original Pommes Frites

      Original Pommes Frites

      7.99

      The Aviary classic! Double fried potatoes with truffle oil and salt. Served with our house garlic aioli.

    • Brussels Sprouts Crispers

      Brussels Sprouts Crispers

      6.99

      Fried crispy then tossed in olive oil, garlic, and lemon. Topped with pickled onions.

    • Shrimp & Zucchini

      7.99

      Lightly fried zucchini with Cajun shrimp and red eye butter sauce.

    • Fried Chevre & Bacon Jam

      Fried Chevre & Bacon Jam

      7.99

      Fried goat cheese topped with champagne orange bacon jam and lightly dressed greens.

    • Salads

    • Aviary Maison

      Aviary Maison

      7.99

      Spring mix topped with apples, chevre, house made croutons, and pine nuts. Dressed with apple rosemary balsamic vinaigrette.

    • Caesar

      Caesar

      8.99

      Romaine tossed with our Caesar dressing, house made croutons, and Parmesan cheese.

    • Harvest

      8.99

      Mixed greens topped with roasted butternut squash, fennel, corn, candied walnuts, Gorgonzola cheese, dried cranberries, bacon, and a fennel carrot vinaigrette.

    • Chicken Chardonnay

      9.99

      Mixed greens tossed in a honey mustard vinaigrette then topped with chicken sauteed with garlic shallots and white wine. Finished with smoked almonds, goat cheese, and garlic crostini.

    • Upgrade Any Salad

      Upgrade Any Salad

      Grilled chicken breast 5.99
      Grilled steak tips 9.99
      Garlic lemon shrimp 6.99

    • Sandwiches

    • Humble Brag

      Humble Brag

      9.99

      Two fried eggs with cheddar jack and your choice of ham, bacon, or sausage on a flaky croissant with garlic and herb aioli. Served with your choice of side.

    • Turkey Bacon Panini

      Turkey Bacon Panini

      9.99

      Turkey, Applewood smoked bacon, and Swiss cheese, with our garlic and herb aioli on buttered and grilled sourdough. Served with your choice of side.

    • Chicken Salad Croissant

      Chicken Salad Croissant

      9.99

      Classic chicken salad with red grapes and candied walnuts topped with spring mix on a flaky croissant. Served with your choice of side.

    • Pork French Dip

      Pork French Dip

      9.99

      Thinly sliced herb roasted pork loin with caramelized onion, horseradish aioli, and melted Swiss cheese on a grilled baguette. Served with au jus and your choice of side.

    • Shrimp Po' Boy

      9.99

      Cajun fried shrimp on a grilled baguette with remoulade and mixed greens.

    • Croque Madame

      Croque Madame

      9.99

      Grilled ham and swiss on brioche, smothered with Mornay sauce and two fried eggs.

    • Soup

    • Oignon Gratinee

      Oignon Gratinee

      4.99

      Our classic award winning French Onion soup.

    • Soup Du Jour

      Soup Du Jour

      4.99

      Changes daily.

    • Dessert

    • Chocolate Mousse

      Chocolate Mousse

      4.99

      Rich chocolate mousse topped with raspberry coulis, chocolate ganache, strawberries and whipped cream.

    • New York Style Cheesecake

      New York Style Cheesecake

      7.50

      A house favorite made by Aviary Bakery. Rich and Creamy with graham cracker crust and choice of topping: Raspberry Coulis / Chocolate Ganache

    • Brunch Entrees

    • Breakfast Poutine

      Breakfast Poutine

      11.89

      Signature pommes frites topped with mornay, ham, sausage, applewood smoked bacon, melted cheddar jack cheese and two eggs.

    • Garden Omelette

      Garden Omelette

      9.99

      Garden vegetables and chevre topped with hollandaise. Served with choice of side.

    • Pain Perdu

      Pain Perdu

      8.99

      Classic French toast with our rich buttery brioche. Topped with warm berry compote (or Nutella and strawberries for +2.00).

    • Beouf & Pomme Hash

      Beouf & Pomme Hash

      14.99

      Pan seared Flank steak topped with garlic and herb butter. Served over a roasted potato and applewood smoked bacon hash with tomatoes and spinach. Topped with a fried egg.

    • Poulet Perdu

      12.99

      A new take on an old classic! Buttermilk fried chicken over our famous brioche French toast and pecan smoked shoulder bacon. Topped with maple syrup and spicy honey.

    • Savory Crepes

    • Crepe Lorraine

      Crepe Lorraine

      9.99

      Applewood smoked bacon, spinach, scrambled eggs, and parmesan topped with mornay and crumbed bacon.

    • Crepes Benedict

      Crepes Benedict

      9.99

      Diced ham and mornay stuffed in a savory crepe. Topped with poached eggs and hollandaise.

    • Ratatouille

      Ratatouille

      11.99

      Roasted ratatouille vegetables over a savory crepe stuffed with asparagus and carrots. Topped with our classic French tomato sauce and fresh chevre.

    • Steak & Egg

      Steak & Egg

      11.99

      Seared steak tips with scrambled eggs, caramelized onion, and cheddar jack cheese rolled inside of a savory crepe. Topped with cracked black pepper mornay.

    • Shrimp Scampi Florentine

      Shrimp Scampi Florentine

      13.99

      Sauteed shrimp with tomatoes and spinach sauteed in a lemon pesto cream sauce wrapped inside of a savory crepe, topped with chevre and fried capers.

    • Black & Bleu

      Black & Bleu

      13.99

      Blackened steak tips with caramelized onion and Gorgonzola cheese wrapped in a savory crepe and topped with creme fraiche and blue cheese crumbles.

    • Eggs Florentine

      Eggs Florentine

      9.99

      Scrambled eggs with spinach, tomato, and garlic topped with parmesan and hollandaise.

    • Beouf Bourguinon

      13.99

      Steak tips simmered in a rich red wine sauce with applewood smoked bacon, mushrooms, and tomatoes. Wrapped inside of a savory crepe and topped with sauteed mirepoix.

    • Poulet Champignon

      12.99

      Savory crepe filled with sauteed chicken and wild mushrooms, topped with a sherry mushroom cream sauce and sauteed mirepoix.

    • The Farmer

      The Farmer

      9.99

      Scrambled eggs and cheddar jack with your choice of ham, applewood smoked bacon, or sausage. Rolled in a sweet crepe and served with a side of syrup.

    • Is It Morning?

      Is It Morning?

      9.99

      Scrambled eggs with applewood smoked bacon, caramelized onion, and cheddar jack rolled in a savory crepe. Served with crème fraiche.

    • Shrimp & Andouille

      13.99

      Savory crepe filled with shrimp, andouille sausage, roasted corn, and fried Brussels sprouts. Topped with a Cajun sherry cream sauce.

    • Sweet Crepes

    • Bananas Foster

      Bananas Foster

      8.99

      A deliciously sweet crepe filled with mascarpone, and smothered in our housemade bananas foster. Topped with crème anglaise and whipped cream.

    • Chocolate Sunshine

      Chocolate Sunshine

      8.29

      Fresh bananas, strawberries, and whipped cream inside of a chocolate crepe, drizzled with Nutella ganache and Raspberry coulis.

    • Lemoncello

      Lemoncello

      8.99

      Sweet crepe stuffed with mascarpone and topped with warm berry compote, lemon curd, and torched marshmallow fluff.

    • Fruit & Marcarpone

      Fruit & Marcarpone

      7.99

      Filled with whipped mascarpone, and topped with your choice of blueberries, strawberries,or bananas.

    • Salted Caramel

      Salted Caramel

      6.99

      Housemade salted cream caramel, topped with whipped cream and crème anglaise.

    • Funkey Monkey

      Funkey Monkey

      7.99

      Whipped cream and Nutella served with your choice of blueberries, strawberries, or bananas.

    • Aux Nutella

      Aux Nutella

      6.99

      Sweet crepe stuffed with Nutella and chocolate mousse, topped with crème anglaise, chocolate ganache, and whipped cream.

Make Every Evening Special

Dinner Menu

    • Appetizers

    • Original Pommes Frites

      Original Pommes Frites

      7.99

      The Aviary classic! Double fried potatoes with truffle oil and salt. Served with our house garlic aioli.

    • Brussels Sprouts Crispers

      Brussels Sprouts Crispers

      6.99

      Fried crispy then tossed in olive oil, garlic, and lemon. Topped with pickled onions.

    • Shrimp & Zucchini

      7.99

      Lightly fried zucchini with Cajun shrimp and red eye butter sauce.

    • Fried Chevre & Bacon Jam

      Fried Chevre & Bacon Jam

      7.99

      Fried goat cheese topped with champagne orange bacon jam and lightly dressed greens.

    • Salads

    • Aviary Maison

      Aviary Maison

      7.99

      Spring mix topped with apples, chevre, house made croutons, and pine nuts. Dressed with apple rosemary balsamic vinaigrette.

    • Caesar

      Caesar

      8.99

      Romaine tossed with our Caesar dressing, house made croutons, and Parmesan cheese.

    • Harvest

      8.99

      Mixed greens topped with roasted butternut squash, fennel, corn, candied walnuts, Gorgonzola cheese, dried cranberries, bacon, and a fennel carrot vinaigrette.

    • Chicken Chardonnay

      9.99

      Mixed greens tossed in a honey mustard vinaigrette then topped with chicken sauteed with garlic shallots and white wine. Finished with smoked almonds, goat cheese, and garlic crostini.

    • Upgrade Any Salad

      Upgrade Any Salad

      Grilled chicken breast 5.99
      Grilled steak tips 9.99
      Garlic lemon shrimp 6.99

    • Soup

    • Oignon Gratinee

      Oignon Gratinee

      4.99

      Our classic award winning French Onion soup.

    • Soup Du Jour

      Soup Du Jour

      4.99

      Changes daily.

    • Dessert

    • Chocolate Mousse

      Chocolate Mousse

      4.99

      Rich chocolate mousse topped with raspberry coulis, chocolate ganache, strawberries and whipped cream.

    • New York Style Cheesecake

      New York Style Cheesecake

      7.50

      A house favorite made by Aviary Bakery. Rich and Creamy with graham cracker crust and choice of topping: Raspberry Coulis / Chocolate Ganache

    • Entrees

    • Blackened Flank Steak

      16.99

      Served with roasted asparagus and pommes frites, topped with a Gorgonzola butter sauce and buttermilk fried shallots.

    • Poulet Champignon

      16.99

      Sauteed airline chicken breast with garlic mashed potatoes and roasted asparagus. Topped with a sherry and wild mushroom cream sauce.

    • French Pork Roast

      French Pork Roast

      15.99

      Our staff favorite! Sliced french pork roast with roasted potatoes and carrots served with Chateaubriand Sauce and Gremolata.

    • Ratatoulli

      Ratatoulli

      11.99

      Roasted ratatouille vegetables over classic french tomato sauce with grilled baby carrots and asparagus. Topped with fresh chevre.

    • Beouf Bourguinon

      14.99

      Steak tips simmered in a rich red wine sauce with bacon, mushrooms, and tomatoes. Wrapped inside a savory crepe and topped with sauteed mirepoix.

    • Shrimp Scampi

      Shrimp Scampi

      13.99

      Sauteed shrimp with tomatoes and spinach sauteed in a lemon pesto cream sauce wrapped inside of a savory crepe, topped with chevre and fried capers.

    • The Farmer

      The Farmer

      9.99

      Scrambled eggs and cheddar jack with your choice of ham, applewood smoked bacon, or sausage. Rolled in a sweet crepe and served with a side of syrup.

    • Is It Morning?

      Is It Morning?

      9.99

      Scrambled eggs with applewood smoked bacon, caramelized onion, and cheddar jack rolled in a savory crepe. Served with crème fraiche.

    • Croque Madame

      Croque Madame

      9.99

      Grilled ham and swiss on brioche, smothered with Mornay sauce and two fried eggs.

    • Poulet Perdu

      12.99

      A new take on an old classic! Buttermilk fried chicken over our famous brioche French toast and pecan smoked shoulder bacon. Topped with maple syrup and spicy honey.

    • Shrimp & Andouille

      13.99

      Savory crepe filled with shrimp, andouille sausage, roasted corn, and fried Brussels sprouts. Topped with a Cajun sherry cream sauce.

    • Sweet Crepes

    • Bananas Foster

      Bananas Foster

      8.99

      A deliciously sweet crepe filled with mascarpone, and smothered in our housemade bananas foster. Topped with crème anglaise and whipped cream.

    • Chocolate Sunshine

      Chocolate Sunshine

      8.29

      Fresh bananas, strawberries, and whipped cream inside of a chocolate crepe, drizzled with Nutella ganache and Raspberry coulis.

    • Lemoncello

      Lemoncello

      8.99

      Sweet crepe stuffed with mascarpone and topped with warm berry compote, lemon curd, and torched marshmallow fluff.

    • Fruit & Marcarpone

      Fruit & Marcarpone

      7.99

      Filled with whipped mascarpone, and topped with your choice of blueberries, strawberries,or bananas.

    • Salted Caramel

      Salted Caramel

      6.99

      Housemade salted cream caramel, topped with whipped cream and crème anglaise.

    • Funkey Monkey

      Funkey Monkey

      7.99

      Whipped cream and Nutella served with your choice of blueberries, strawberries, or bananas.

    • Aux Nutella

      Aux Nutella

      6.99

      Sweet crepe stuffed with Nutella and chocolate mousse, topped with crème anglaise, chocolate ganache, and whipped cream.