Sun - Wed: 8 a.m. to 8 p.m. | Thurs - Sat 7 a.m. to 9 p.m. | Downtown: (417) 866-6378 | Farmer's Park: (417) 881-9736

Savor Your Mornings & Afternoons

Daytime Menu: Breakfast, Brunch & Lunch

    • Appetizers

    • Original Pommes Frites

      Original Pommes Frites


      The Aviary classic! Double fried potatoes with truffle oil and salt. Served with our house garlic aioli.

    • Brussels Sprouts Crispers

      Brussels Sprouts Crispers


      Fried crispy then tossed in olive oil, garlic, and lemon. Topped with pickled onions.

    • Buttermilk Fried Endive

      Buttermilk Fried Endive


      Double breaded endive served with Garlic aioli, and lemon.

    • Artisan Cheese Board

      Artisan Cheese Board


      Maytag bleu cheese, herbed chevre, served with frisee salad, garlic con t, and grilled garlic crostini.

    • Bacon Jam

      Bacon Jam


      Fresh grilled baguette slices served with whipped goat cheese and red eye bacon jam. Dusted with orange zest.

    • Salads

    • Aviary Maison

      Aviary Maison


      Spring mix topped with apples, chevre, house made croutons, and pine nuts, Dressed with apple rosemary balsamic vinaigrette.

    • Caesar



      Romaine tossed with our Caesar dressing, house made croutons, and Parmesan cheese.

    • Lyonnaise



      A bistro classic! Frisee lettuce tossed in a warm bacon and sherry vinaigrette, topped with a grilled garlic crostini and a fried egg.

    • Tomato Bleu

      Tomato Bleu


      Spring mix tossed in a tangy remoulade vinaigrette, topped with roma tomatoes, Maytag blue cheese, and a grilled garlic crostini.

    • Upgrade Any Salad

      Upgrade Any Salad


      Grilled chicken breast
      Grilled steak tips
      Garlic lemon shrimp

    • Caprese Salad

      Caprese Salad


      Roma tomatoes and mozzarella cheese on lightly dressed mixed greens. Finished with a balsamic reduction and basil pesto oil.

    • Sandwiches

    • Croque Madame

      Croque Madame


      Grilled ham and swiss on brioche, smothered with Mornay sauce and two fried eggs.

    • Humble Brag

      Humble Brag


      Two fried eggs with cheddar jack and your choice of ham, bacon, or sausage on a flaky croissant with garlic and herb aioli. Served with your choice of side.

    • Turkey Bacon Panini

      Turkey Bacon Panini


      Turkey, Applewood smoked bacon, and Swiss cheese, with our garlic and herb aioli on buttered and grilled sourdough. Served with your choice of side.

    • Chicken Salad Croissant

      Chicken Salad Croissant


      Classic chicken salad with red grapes and candied walnuts topped with spring mix on a flaky croissant. Served with your choice of side.

    • Pork French Dip

      Pork French Dip


      Thinly sliced herb roasted pork loin with caramelized onion, horseradish aioli, and melted Swiss cheese on a grilled baguette. Served with au jus and your choice of side.

    • Soup

    • French Onion Soup

      French Onion Soup


      Our classic award winning French Onion soup.

    • Soup Du Jour

      Soup Du Jour


      Changes daily.

    • Dessert

    • Chocolate Mousse

      Chocolate Mousse


      Rich chocolate mousse topped with raspberry coulis, chocolate ganache, strawberries and whipped cream.

    • New York Style Cheesecake

      New York Style Cheesecake


      A house favorite made by Aviary Bakery. Rich and Creamy with graham cracker crust and choice of topping: Raspberry Coulis / Chocolate Ganache

    • Brunch Entrees

    • Breakfast Poutine

      Breakfast Poutine


      Signature pommes frites topped with mornay, ham, sausage, and applewood smoked bacon, melted cheddar jack cheese and two eggs.

    • Garden Omelette

      Garden Omelette


      Garden vegetables and chevre topped with hollandaise. Served with choice of side.

    • Pain Perdu

      Pain Perdu


      Classic French toast with our rich buttery brioche. Topped with warm berry comport or Nutella and strawberries for two.

    • Beouf and Pomme Hash

      Beouf and Pomme Hash


      Pan seared Flank steak topped with garlic and herb butter. Served over a roasted potato and applewood smoked bacon hash with tomatoes and spinach. Topped with a fried egg.

    • Savory Crepes

    • Beouf Bourguinon

      Beouf Bourguinon


      Steak tips simmered in a rich red wine sauce with bacon mushrooms and tomatoes, wrapped inside of a savory crepe topped with sauteed mirepoix.

    • The Farmer

      The Farmer


      Scrambled eggs and cheddar jack with your choice of ham, bacon, or sausage. Rolled in a sweet crepe and served with a side of syrup.

    • Is It Morning?

      Is It Morning?


      Scrambled eggs with applewood smoked bacon, caramelized onion, and cheddar jack rolled in a savory crepe. Served with crème fraiche.

    • Crepe Lorraine

      Crepe Lorraine


      Applewood smoked bacon, spinach, scrambled eggs and parmesan topped with mornay and crumbed bacon.

    • Crepes Benedict

      Crepes Benedict


      Diced ham and mornay stuffed in a savory crepe. Topped with poached eggs and hollandaise.

    • Ratatouille



      Roasted ratatouille vegetables over a savory crepe stuffed with asparagus and carrots. Topped with our classic French tomato sauce and fresh chevre.

    • Steak and Egg

      Steak and Egg


      Seared steak tips with scrambled eggs, caramelized onion, and cheddar jack cheese rolled inside of a savory crepe. Topped with cracked black pepper mornay.

    • Shrimp Scampi Florentine

      Shrimp Scampi Florentine


      Sauteed shrimp with tomatoes and spinach sauteed in a lemon pesto cream sauce wrapped inside of a savory crepe, topped with chevre and fried capers.

    • Poulet Normandy

      Poulet Normandy


      Sauteed chicken with apples and onions in a savory crepe. Topped with pickled apple slaw and Normandy sauce.

    • Black and Bleu

      Black and Bleu


      Blackened choice sirloin steak, caramelized onion and bleu. Topped with creme fraiche.

    • Eggs Florentine

      Eggs Florentine


      Scrambled eggs with spinach, tomato, and garlic topped with parmesan and hollandaise.

    • Sweet Crepes

    • Bananas Foster

      Bananas Foster


      A deliciously sweet crepe filled with mascarpone, and smothered in our housemade bananas foster. Topped with crème anglaise and whipped cream.

    • Chocolate Sunshine

      Chocolate Sunshine


      Fresh bananas, strawberries, and whipped cream inside of a chocolate crepe, drizzled with Nutella ganache and Raspberry coulis.

    • Lemoncello



      Sweet crepe stuffed with mascarpone and topped with warm berry compote, lemon curd, and torched marshmallow fluff.

    • Fruit & Marcarpone

      Fruit & Marcarpone


      Filled with whipped mascarpone, and topped with your choice of blueberries, strawberries,or bananas.

    • Salted Caramel

      Salted Caramel


      Housemade salted cream caramel, topped with whipped cream and crème anglaise.

    • Funkey Monkey

      Funkey Monkey


      Whipped cream and Nutella served with your choice of blueberries, strawberries, or bananas.

    • Aux Nutella

      Aux Nutella


      Sweet crepe stuffed with Nutella and chocolate mousse, topped with crème anglaise, chocolate ganache, and whipped cream.