Sun - Wed: 8 a.m. to 8 p.m. | Thurs - Sat 8 a.m. to 9 p.m. | Downtown: (417) 866-6378 | Farmer's Park: (417) 881-9736

Make Every Evening Special

Dinner Menu

    • Appetizers

    • Original Pommes Frites

      Original Pommes Frites


      The Aviary classic! Double fried potatoes with truffle oil and salt. Served with our house garlic aioli.

    • Brussels Sprouts Crispers

      Brussels Sprouts Crispers


      Fried crispy then tossed in olive oil, garlic, and lemon. Topped with pickled onions.

    • Shrimp & Zucchini


      Lightly fried zucchini with Cajun shrimp and red eye butter sauce.

    • Fried Chevre & Bacon Jam

      Fried Chevre & Bacon Jam


      Fried goat cheese topped with champagne orange bacon jam and lightly dressed greens.

    • Salads

    • Aviary Maison

      Aviary Maison


      Spring mix topped with apples, chevre, house made croutons, and pine nuts. Dressed with apple rosemary balsamic vinaigrette.

    • Caesar



      Romaine tossed with our Caesar dressing, house made croutons, and Parmesan cheese.

    • Harvest


      Mixed greens topped with roasted butternut squash, fennel, corn, candied walnuts, Gorgonzola cheese, dried cranberries, bacon, and a fennel carrot vinaigrette.

    • Chicken Chardonnay


      Mixed greens tossed in a honey mustard vinaigrette then topped with chicken sauteed with garlic shallots and white wine. Finished with smoked almonds, goat cheese, and garlic crostini.

    • Upgrade Any Salad

      Upgrade Any Salad

      Grilled chicken breast 5.99
      Grilled steak tips 9.99
      Garlic lemon shrimp 6.99

    • Soup

    • Oignon Gratinee

      Oignon Gratinee


      Our classic award winning French Onion soup.

    • Soup Du Jour

      Soup Du Jour


      Changes daily.

    • Dessert

    • Chocolate Mousse

      Chocolate Mousse


      Rich chocolate mousse topped with raspberry coulis, chocolate ganache, strawberries and whipped cream.

    • New York Style Cheesecake

      New York Style Cheesecake


      A house favorite made by Aviary Bakery. Rich and Creamy with graham cracker crust and choice of topping: Raspberry Coulis / Chocolate Ganache

    • Entrees

    • Blackened Flank Steak


      Served with roasted asparagus and pommes frites, topped with a Gorgonzola butter sauce and buttermilk fried shallots.

    • Poulet Champignon


      Sauteed airline chicken breast with garlic mashed potatoes and roasted asparagus. Topped with a sherry and wild mushroom cream sauce.

    • French Pork Roast

      French Pork Roast


      Our staff favorite! Sliced french pork roast with roasted potatoes and carrots served with Chateaubriand Sauce and Gremolata.

    • Ratatoulli



      Roasted ratatouille vegetables over classic french tomato sauce with grilled baby carrots and asparagus. Topped with fresh chevre.

    • Beouf Bourguinon


      Steak tips simmered in a rich red wine sauce with bacon, mushrooms, and tomatoes. Wrapped inside a savory crepe and topped with sauteed mirepoix.

    • Shrimp Scampi

      Shrimp Scampi


      Sauteed shrimp with tomatoes and spinach sauteed in a lemon pesto cream sauce wrapped inside of a savory crepe, topped with chevre and fried capers.

    • The Farmer

      The Farmer


      Scrambled eggs and cheddar jack with your choice of ham, applewood smoked bacon, or sausage. Rolled in a sweet crepe and served with a side of syrup.

    • Is It Morning?

      Is It Morning?


      Scrambled eggs with applewood smoked bacon, caramelized onion, and cheddar jack rolled in a savory crepe. Served with crème fraiche.

    • Croque Madame

      Croque Madame


      Grilled ham and swiss on brioche, smothered with Mornay sauce and two fried eggs.

    • Poulet Perdu


      A new take on an old classic! Buttermilk fried chicken over our famous brioche French toast and pecan smoked shoulder bacon. Topped with maple syrup and spicy honey.

    • Shrimp & Andouille


      Savory crepe filled with shrimp, andouille sausage, roasted corn, and fried Brussels sprouts. Topped with a Cajun sherry cream sauce.

    • Sweet Crepes

    • Bananas Foster

      Bananas Foster


      A deliciously sweet crepe filled with mascarpone, and smothered in our housemade bananas foster. Topped with crème anglaise and whipped cream.

    • Chocolate Sunshine

      Chocolate Sunshine


      Fresh bananas, strawberries, and whipped cream inside of a chocolate crepe, drizzled with Nutella ganache and Raspberry coulis.

    • Lemoncello



      Sweet crepe stuffed with mascarpone and topped with warm berry compote, lemon curd, and torched marshmallow fluff.

    • Fruit & Marcarpone

      Fruit & Marcarpone


      Filled with whipped mascarpone, and topped with your choice of blueberries, strawberries,or bananas.

    • Salted Caramel

      Salted Caramel


      Housemade salted cream caramel, topped with whipped cream and crème anglaise.

    • Funkey Monkey

      Funkey Monkey


      Whipped cream and Nutella served with your choice of blueberries, strawberries, or bananas.

    • Aux Nutella

      Aux Nutella


      Sweet crepe stuffed with Nutella and chocolate mousse, topped with crème anglaise, chocolate ganache, and whipped cream.